Fudge

10 ingredients
8 steps

Ingredients

  • 10 oz. milk chocolate (Hershey)
  • 12 oz. Nestle semi-sweet morsels
  • 2 blocks dark baking chocolate (not semi-sweet)
  • 7 oz. whipped marshmallow
  • 10 to 12 oz. chopped walnuts
  • 1 Tbsp. vanilla
  • 4 1/2 c. sugar
  • 1 stick butter
  • 1 stick margarine
  • 1 can Carnation evaporated milk

Directions

  1. 1
    Break chocolate into heavy (large) mixing bowl.
  2. 2
    Add whipped marshmallow, chopped walnuts and vanilla.
  3. 3
    In a large pan, heat to melt butter and margarine.
  4. 4
    Then bring to a rolling boil once boiling starts.
  5. 5
    Let boil for exactly 6 minutes.
  6. 6
    Remove from heat. Add to mixture in bowl.
  7. 7
    Mix well.
  8. 8
    Put in 9 x 13-inch pan. Chill overnight and enjoy.

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