Fudge

7 ingredients
7 steps

Ingredients

  • 2 sticks margarine
  • 5 c. sugar
  • 1 large can evaporated milk
  • 1 (12 oz.) semi-sweet chocolate bits
  • 1 c. nuts
  • 1 tsp. vanilla
  • 1/2 tsp. salt

Directions

  1. 1
    Stir sugar, butter, milk and salt until mixed.
  2. 2
    Boil 6 minutes after coming to a rolling boil.
  3. 3
    Stir constantly.
  4. 4
    Be sure to time carefully. Remove from heat.
  5. 5
    Add nuts, chocolate bits and vanilla.
  6. 6
    Stir until almost cool.
  7. 7
    Pour into buttered pan.

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