Fudge

7 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 1/2 c. milk
  • 1 stick oleo
  • 12 large marshmallows
  • 1 oz. unsweetened baking chocolate
  • 8 oz. bar Hershey's chocolate
  • 6 oz. pkg. chocolate chips

Directions

  1. 1
    Heat sugar, milk and butter.
  2. 2
    When dissolved, stir in marshmallows.
  3. 3
    Bring to a boil over medium heat; remove from heat and add all 3 types of chocolate.
  4. 4
    Stir to melt and blend well. Pour in well buttered dish and refrigerate.

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