Fudge

6 ingredients
7 steps

Ingredients

  • 1/4 lb. oleo
  • 1 lb. confectioners sugar
  • 1/4 c. cocoa
  • 3/4 c. chopped nuts (optional)
  • 1/2 size of small Velveeta or a piece 2 x 2 x 1 1/2-inches
  • 1 tsp. vanilla

Directions

  1. 1
    Melt oleo and cheese together.
  2. 2
    Pour into sugar, cocoa and vanilla.
  3. 3
    Mix well.
  4. 4
    Add nuts if you want.
  5. 5
    Mix well. Pour into 8 x 8-inch ungreased pan.
  6. 6
    Chill for 15 minutes.
  7. 7
    Cut in squares and serve.

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