Fudge

7 ingredients
6 steps

Ingredients

  • 4 1/2 c. sugar
  • 1 (12 oz.) can milk
  • 2 (12 oz.) pkg. chocolate chips
  • 7 oz. marshmallow cream
  • 2 Tbsp. vanilla
  • 2 Tbsp. butter
  • 2 c. nuts

Directions

  1. 1
    Mix sugar in milk; bring to boil.
  2. 2
    Cook 4 1/2 minutes, stirring all the time.
  3. 3
    Stir in chocolate chips, marshmallow cream, butter, vanilla and nuts.
  4. 4
    Stir until smooth.
  5. 5
    Pour in buttered pan.
  6. 6
    Let cool.

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