Fudge

Directions

1. 1
   Combine the sugar and condensed milk.
2. 2
   Put on low heat and bring to a boil.
3. 3
   Boil 10 to 15 minutes. Add the marshmallows and stir until dissolved. Add the butter. Stir until dissolved.
4. 4
   Add the salt.
5. 5
   Take off the stove and add the chocolate chips. Stir until smooth.
6. 6
   Add nuts, if desired.
7. 7
   Let set until ready to cut.