Fudge

6 ingredients
6 steps

Ingredients

  • 4 1/2 c. sugar
  • 1 can evaporated milk
  • 1 1/2 (8 oz.) bags chocolate chips
  • 1/2 lb. butter
  • 1 tsp. vanilla
  • 1 c. nuts

Directions

  1. 1
    Use a large pot.
  2. 2
    Put sugar, milk and butter in pot and cook on medium heat, stirring constantly, once it starts to boil.
  3. 3
    Let it boil for 8 minutes.
  4. 4
    Add other ingredients and beat until it begins to thicken.
  5. 5
    Pour into sheet cake pan.
  6. 6
    Cool in refrigerator.

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