Fudge

7 ingredients
1 steps

Ingredients

  • 7 oz. jar marshmallow creme
  • 1/2 lb. butter
  • 2 pkgs. (12 oz.) semi sweet chocolate morsels
  • 1 tsp. vanilla
  • 2 cups chopped nuts
  • 1 can milk
  • 5 cups sugar

Directions

  1. 1
    Melt butter in large heavy sauce pan. Add milk and sugar. Bring to a rolling boil and boil for 8 minutes, stirring constantly. Remove from heat and add vanilla, chocolate morsels, marshmallow creme and nuts. Beat on medium speed of electric mixer for 8 minutes. Spread mixture into a buttered 9x13 in. pan. When cool, cut into pieces.

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