Fudge

7 ingredients
7 steps

Ingredients

  • 3 c. sugar
  • 3 sq. Hershey's chocolate
  • 7/8 c. half and half
  • 1/2 tsp. cream of tartar
  • 2 Tbsp. corn syrup
  • 1/2 stick butter
  • 1/2 c. chopped nuts

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Wipe granules from side of pan.
  3. 3
    Do not stir while cooking.
  4. 4
    Cook slowly to soft ball stage.
  5. 5
    Pour into bowl and cool until firm.
  6. 6
    Beat.
  7. 7
    Roll into balls and cover with chopped nuts or add nuts to fudge and pour into square pan and cut into squares.

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