Fudge
7 ingredients
7 steps
Ingredients
- 3 c. sugar
- 3 sq. Hershey's chocolate
- 7/8 c. half and half
- 1/2 tsp. cream of tartar
- 2 Tbsp. corn syrup
- 1/2 stick butter
- 1/2 c. chopped nuts
Directions
-
1Combine all ingredients.
-
2Wipe granules from side of pan.
-
3Do not stir while cooking.
-
4Cook slowly to soft ball stage.
-
5Pour into bowl and cool until firm.
-
6Beat.
-
7Roll into balls and cover with chopped nuts or add nuts to fudge and pour into square pan and cut into squares.
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