Fudge Bars

9 ingredients
10 steps

Ingredients

  • 1/4 c. butter
  • 1 c. packed light brown sugar
  • 1 c. chopped walnuts
  • 1 c. coconut
  • 1/2 c. evaporated milk
  • 8 oz. cream cheese, softened
  • 1 egg
  • 1 2/3 c. dry fudge frosting mix
  • 1 roll refrigerated chocolate chip cookie dough

Directions

  1. 1
    Line 13 x 9 x 2 inch baking pan with foil.
  2. 2
    Place butter in pan and melt.
  3. 3
    Combine next 4 ingredients, spread over butter.
  4. 4
    Blend cream cheese and egg.
  5. 5
    Gradually add frosting mix, stirring well. Spread over mixture in pan.
  6. 6
    Slice cookie dough into 1/4-inch slices and arrange over cheese mixture.
  7. 7
    Bake at 350 degrees for 35 - 40 minutes, or until cookies are light brown.
  8. 8
    Invert immediately in cookie sheet.
  9. 9
    Cool.
  10. 10
    Chill thoroughly before cutting. Refrigerate leftovers.

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