Fudge Brownie Pie
6 ingredients
8 steps
Ingredients
- 1 (21 ounce) package fudge brownie mix
- 2 eggs
- 12 cup vegetable oil
- 14 cup water
- 34 cup dark chocolate chips or 34 cup semi-sweet chocolate chips
- 1 (9 inch) pie crusts (unbaked)
Directions
-
1Preheat oven to 350F.
-
2In a large bowl, combine brownie mix, eggs, oil and water.
-
3Stir with wooden spoon until well blended (about 50 strokes).
-
4Stir in chocolate chips.
-
5Spoon into pie crust.
-
6Bake until set (40-45 minutes).
-
7Cool completely.
-
8Cut pie into wedges and serve each wedge with a scoop of ice cream.
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