Fudge Brownie Pie

6 ingredients
8 steps

Ingredients

  • 1 (21 ounce) package fudge brownie mix
  • 2 eggs
  • 12 cup vegetable oil
  • 14 cup water
  • 34 cup dark chocolate chips or 34 cup semi-sweet chocolate chips
  • 1 (9 inch) pie crusts (unbaked)

Directions

  1. 1
    Preheat oven to 350F.
  2. 2
    In a large bowl, combine brownie mix, eggs, oil and water.
  3. 3
    Stir with wooden spoon until well blended (about 50 strokes).
  4. 4
    Stir in chocolate chips.
  5. 5
    Spoon into pie crust.
  6. 6
    Bake until set (40-45 minutes).
  7. 7
    Cool completely.
  8. 8
    Cut pie into wedges and serve each wedge with a scoop of ice cream.

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