fudge brownies
7 ingredients
1 steps
Ingredients
- 4 oz unsweetened chocolate chopped
- 4 oz butter, salted or unsalted
- 2 cup granulated sugar
- 4 large eggs, at room temperature
- 1 tsp vanilla extract
- 1/4 tsp salt
- 1 cup all-purpose flour
Directions
-
1["preheat oven to 350.", "Spray a 9 by 13 inch psn with non stick spray", "Melt butter and chocolate until smooth cool to room temp", "Beat together sugar and eggs and vanilla extract until combined", "Add cooled chocolate mixture to sugar and eggs and mix together", "Add flour and salt and mix just until blended, do not over mix.", "Spread evenly in the prepared pan.", "Cook for 20 to 25 mins until a toothpick comes put with just a few crumbs", "NOTE.:.", "I had always baked this recipe in the standard 9 by 13 inch pan.", "My family loves brownie \"ends\"" so as a gift from my son I was given a pan that baked brownies in rows so each brownie has the chewy end and moist fudge center!""
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