Fudge Brownies
9 ingredients
8 steps
Ingredients
- 1 lb. 8 oz. sugar
- 8 oz. butter
- 4 oz. margarine
- 3/8 oz. salt
- 4 oz. cocoa
- 7 eggs
- 1/4 oz. vanilla
- 14 oz. all-purpose flour
- 8 oz. walnuts
Directions
-
1Melt butter and margarine.
-
2Add to the sugar, salt and cocoa and cream 4 minutes.
-
3Add eggs and vanilla two at a time.
-
4Mix in flour (do not overmix).
-
5Add nuts.
-
6Spread evenly on greased cookie sheet.
-
7Brush lightly with milk or water.
-
8Bake 23 minutes at 350°.
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