Fudge Cake

7 ingredients
5 steps

Ingredients

  • 2 c. brown sugar
  • 1/2 c. butter
  • 2 sq. chocolate
  • 2 eggs (unbeaten)
  • 2 c. cake flour
  • 1/2 c. sour cream
  • 1/2 c. hot water

Directions

  1. 1
    Cream sugar, butter and eggs.
  2. 2
    Add flour, sour cream and hot water.
  3. 3
    Then add 1 teaspoon soda which has been dissolved in cold water (small amount).
  4. 4
    Melt chocolate over hot water in double boiler.
  5. 5
    Add chocolate to cake, saving some for icing if you want. Bake at 350° for 30 to 35 minutes.

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