Fudge Cake
6 ingredients
2 steps
Ingredients
- 1/2 c. margarine
- 1 c. sugar
- 4 eggs (add 1 at a time, beating after each)
- 1 can Hershey's chocolate syrup
- 1 c. flour
- 1/2 c. chopped nuts
Directions
-
1Spray and flour a 9 x 13-inch pan. Bake at 350° for 30 minutes.
-
2Test with toothpick.
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