Fudge Chocolate Pie

Name: Fudge Chocolate Pie
Ingredients: 1/2 c. melted margarine; 1 1/4 c. sugar; 3 1/2 tsp. cocoa; 2 eggs; 1 small can evaporated milk; 1 tsp. vanilla; 1 unbaked pie shell or graham cracker crust; pinch of salt

8 ingredients

10 steps

Ingredients

1/2 c. melted margarine
1 1/4 c. sugar
3 1/2 tsp. cocoa
2 eggs
1 small can evaporated milk
1 tsp. vanilla
1 unbaked pie shell or graham cracker crust
pinch of salt

Directions

1

Melt 1/2 cup margarine.
2

Gradually add sugar and beat with mixer.
3

Add cocoa.
4

Gradually add milk, while beating.
5

Add eggs, vanilla and salt; beat again.
6

If you have a blender, put all ingredients in the blender and blend until smooth.
7

Pour into unbaked crust.
8

(Don't forget to prick pie shell.)
9

Bake at 350° for 40 to 45 minutes.
10

Cool and then refrigerate for several hours.