Fudge Cookies
6 ingredients
11 steps
Ingredients
- 1/2 stick butter or margarine
- 3 pkg. (6 oz.) chocolate chips
- 2 c. flour
- 2 cans Eagle Brand
- 1 tsp. vanilla
- 2 c. chopped nuts
Directions
-
1Melt together butter
-
2or margarine and chocolate chips. In large bowl, combine
-
3flour and Eagle Brand.
-
4Add chocolate mixture, vanilla and nuts. Drop
-
5on
-
6greased
-
7cookie sheet by teaspoon.
-
8Bake at 350°
-
9for 8 minutes.
-
10Do not overbake; they are soft when done.
-
11Makes 11 dozen.
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