Fudge Muffins

Directions

1. 1
   Melt chocolate and butter gently in Teflon pan.
2. 2
   Add sugar, salt and flour.
3. 3
   Stir well.
4. 4
   Add eggs one at a time.
5. 5
   Stir in (don't beat).
6. 6
   Add vanilla and nuts.
7. 7
   Fill muffin pans (lined with paper baking cups) 3/4 full.
8. 8
   Bake at 325° for 25 minutes (20 minutes for mini muffins).
9. 9
   Makes 2 dozen.