Fudge Nougat

8 ingredients
5 steps

Ingredients

  • 1 1/4 c. granulated sugar
  • 1/2 c. margarine
  • 1 c. evaporated milk
  • 1 c. semi-sweet chocolate pieces
  • 3/4 c. all-purpose flour
  • 1 c. graham graham cracker crumbs, finely crushed
  • 1 tsp. vanilla
  • 3/4 c. chopped nuts

Directions

  1. 1
    Combine sugar, margarine and milk in a saucepan.
  2. 2
    Bring to a boil, stirring constantly.
  3. 3
    Cook for exactly 10 minutes, stirring often with spatula for even stirring.
  4. 4
    Stir in remaining ingredients and spread into vegetable sprayed pan, 11 x 7 or 12 x 8-inch.
  5. 5
    Cool and cut into squares.

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