Fudge Nougats

8 ingredients
3 steps

Ingredients

  • 2 c. sugar
  • 1 c. evaporated milk
  • 3/4 c. all-purpose flour
  • 3/4 c. chopped walnuts
  • 1/2 c. butter
  • 1 tsp. vanilla extract
  • 1 c. (6 oz. pkg.) semi-sweet chocolate morsels
  • 1 c. crushed graham crackers

Directions

  1. 1
    In saucepan, add butter, sugar and milk. Bring to a boil, stirring constantly. Boil 10 minutes, stirring constantly.
  2. 2
    Take off heat. Stir in chocolate morsels, flour, graham crackers, nuts and vanilla.
  3. 3
    Spread in well buttered 12 x 8 or 9 x 9-inch pan. If desired, top with walnut halves. Cut in squares. For richer chocolate flavor, add 1/4 cup cocoa.

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