Fudge Nut Sauce

3 ingredients
4 steps

Ingredients

  • 1/2 lb. margarine
  • 1 (12 oz.) pkg. chocolate chips
  • 1 c. coarsely chopped walnuts or pecans

Directions

  1. 1
    In a double boiler over hot water, melt margarine and chocolate chips, stirring until smooth.
  2. 2
    Stir in nuts.
  3. 3
    Serve hot. May be refrigerated and reheated.
  4. 4
    Makes 2 cups.

Products Matching These Ingredients

Whey Protein - Chocolate

Whey Protein - Chocolate

Bodylab

 Protein Bar, Almond and Chocolate

Protein Bar, Almond and Chocolate

live conscious

 Mint Chocolate Chip Beachbar

Mint Chocolate Chip Beachbar

Beachbody, Grappa, Tequila

 Banana Chips Sweetened (Whole)

Banana Chips Sweetened (Whole)

NOVA 4
Potato chips

Potato chips

Trader Joe's

D NOVA 3
Dark Chocolate Chips

Dark Chocolate Chips

Trader Joe's

Glazed Walnuts

Emerald

E NOVA 4

Chopped Pecans

Spartan

Margarine 80% vegetable oil, margarine

D NOVA 4

Organic Raw Walnuts

Kid Picks

NOVA 1

Chopped walnuts

C NOVA 1

becel margarine

unilever

D NOVA 4

More Recipes to Try

Blue Cheese Vinaigrette Recipe

4 ingredients

Upside-down peach with mix fruit n moscato wine.

8 ingredients

Fresh Cherry Sauce Recipe Sandsquish

4 ingredients

White Wine And Absinthe Share A Bed With Maison Premieres Evergreen Cocktail

5 ingredients

Rosemary Pumpkin Bread (Fat Free!)

7 ingredients

Beef and Blue Pizza

7 ingredients

VELVEETA Sweet & Cheesy Panini

5 ingredients

Santa Fe Grilled Chicken Kabobs

8 ingredients

Butter Pecan Dessert Recipe

5 ingredients

Fancy Fruit Salad

16 ingredients

Acar Cabe (Pickled Chilies) Recipe

5 ingredients

Apple Swiss Chicken

8 ingredients