Fudge Pie

Directions

1. 1
   Melt oleo in saucepan.
2. 2
   Add cocoa, sugar, flour and eggs.
3. 3
   Beat well until batter is thick and waxy.
4. 4
   Add vanilla and nuts.
5. 5
   Pour into slightly greased pan or Pyrex pie pan.
6. 6
   Bake 30 minutes at 350°.
7. 7
   Do not overcook.
8. 8
   The flour makes the crust.
9. 9
   Serve with vanilla ice cream or whipped cream.