Fudge Pie
12 ingredients
4 steps
Ingredients
- 6 oz. butter
- 3 (1 oz.) sq. unsweetened chocolate
- 1/2 c. flour
- 3 eggs, beaten
- 1 1/2 c. sugar
- 2 tsp. vanilla
- 1/8 tsp. salt
- 9-inch pie crust (unbaked)
- vanilla ice cream
- whipping cream or Cool Whip
- chocolate sauce, slightly heated
- chopped pecans
Directions
-
1Melt chocolate and butter together over low heat.
-
2Beat 3 eggs.
-
3Add the flour, sugar, vanilla and salt to the eggs. Gradually add the melted chocolate and butter mixture.
-
4After the mixture is well beaten, pour into the pie shell and bake at 325° for 35 to 40 minutes.
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