Fudge Pie

8 ingredients
5 steps

Ingredients

  • 1 c. brown or white sugar
  • 3 tsp. cocoa
  • pinch of salt
  • 1 1/2 sticks margarine, melted
  • 2 eggs
  • 1/2 c. evaporated milk
  • 1 tsp. vanilla
  • 1 (10-inch) unbaked pie shell

Directions

  1. 1
    Combine sugar, cocoa and salt in a bowl.
  2. 2
    Mix together the margarine and eggs; beat well.
  3. 3
    Add egg mixture to sugar mixture along with milk and vanilla.
  4. 4
    Beat well.
  5. 5
    Pour into pie shell and bake at 400° for 15 minutes, then reduce heat to 325° and bake for 15 to 20 minutes more or until done.

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