Fudge Pie

Directions

1. 1
   Melt butter in a heavy saucepan.
2. 2
   Add sugar and cocoa; stir well.
3. 3
   Add eggs.
4. 4
   Stir mixture; do not heat.
5. 5
   Add milk and vanilla.
6. 6
   Pour into a 9-inch pie shell and bake at 400° for 10 minutes, then reduce heat to 350° and bake for 20 to 25 minutes or until crust is brown.