Fudge Pie

7 ingredients
5 steps

Ingredients

  • 1/2 c. butter
  • 3 sq. unsweetened chocolate
  • 1 c. sugar
  • 2 eggs
  • 1/2 c. flour
  • 1/2 c. pecans
  • pinch of salt

Directions

  1. 1
    Melt butter and chocolate together in double boiler.
  2. 2
    Cool. Add remaining ingredients; mix well.
  3. 3
    Bake very slow in preheated (300° to 325°) oven 20 minutes.
  4. 4
    Cool and refrigerate.
  5. 5
    Serve with whipped cream or ice cream.

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