Fudge Pie

6 ingredients
4 steps

Ingredients

  • 3/4 c. vegetable oil spread
  • 3 (1 oz.) sq. unsweetened chocolate
  • 3 eggs, beaten
  • 1 1/2 c. sugar
  • 1/3 c. flour
  • powdered sugar (optional)

Directions

  1. 1
    In medium saucepan over medium heat, heat spread and chocolate until melted and smooth; remove from heat. In small bowl, blend eggs, sugar and flour; stir into chocolate mixture. Pour mixture into greased 9-inch pie plate.
  2. 2
    Bake at 325° for 45 to 50 minutes (center will be soft).
  3. 3
    Cool completely.
  4. 4
    To serve, sprinkle with powdered sugar and cut in slices.

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