Fudge Ribbon Cake

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Prepare cake mix as package directs. Pour batter into well-greased and floured 10-inch Bundt pan.
3. 3
   In small mixer bowl, beat cheese, margarine and cornstarch until fluffy.
4. 4
   Gradually beat in sweetened condensed milk, then egg and vanilla until smooth.
5. 5
   Pour evenly over cake batter.
6. 6
   Bake 50 to 55 minutes or until wooden pick inserted near center comes out clean. Cool 10 minutes.
7. 7
   Remove from pan.
8. 8
   Cool thoroughly.
9. 9
   Glaze or garnish as desired.
10. 10
    Store covered in refrigerator.
11. 11
    Makes one 10-inch cake.