Fudge Sauce

5 ingredients
4 steps

Ingredients

  • 1 c. chocolate chips
  • 1/2 c. butter
  • 2 c. powdered sugar
  • 1 1/3 c. evaporated milk
  • 1 tsp. vanilla

Directions

  1. 1
    Melt chips and butter.
  2. 2
    Add sugar and milk; blend well. Stirring constantly, bring to boil and cook 8 minutes.
  3. 3
    Add vanilla.
  4. 4
    Serve warm.

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