Baked Macaroni
6 ingredients
7 steps
Ingredients
- 8 oz. macaroni
- 2 Tbsp. butter
- 1 egg
- 1 Tbsp. prepared mustard
- 2 to 3 c. shredded Cheddar cheese
- 1 c. light cream
Directions
-
1Cook macaroni according to directions on package and drain. Stir in butter immediately.
-
2Beat egg with 1 teaspoon salt, mustard and cream.
-
3Toss macaroni with grated cheese, leaving 1/3 cup of cheese.
-
4Place in a baking dish.
-
5Pour on cream mixture and top with rest of cheese.
-
6Bake about 40 minutes at 350°.
-
7Serves 6 to 8.
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