Fudge Sauce

6 ingredients
8 steps

Ingredients

  • 1 1/2 c. sugar
  • 1/2 c. cocoa
  • 2 Tbsp. cornstarch
  • 2 Tbsp. butter
  • 1/4 tsp. salt
  • 1 c. boiling water

Directions

  1. 1
    In saucepan, mix sugar, cocoa and cornstarch.
  2. 2
    Add butter, salt and boiling water; mix well.
  3. 3
    Bring to boiling point while stirring.
  4. 4
    Lower heat, but keep bubbly.
  5. 5
    Stir constantly.
  6. 6
    Cook for 4 to 5 minutes.
  7. 7
    Store in refrigerator.
  8. 8
    Enjoy.

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