Fudge Sauce

6 ingredients
9 steps

Ingredients

  • 1 can evaporated milk
  • 2 c. sugar
  • 4 oz. unsweetened chocolate
  • 1/4 c. butter or margarine
  • 1 tsp. vanilla
  • 1/2 tsp. salt

Directions

  1. 1
    Heat milk and sugar to rolling boil.
  2. 2
    Stir constantly.
  3. 3
    Boil and stir 1 minute.
  4. 4
    Add chocolate; stir until melted.
  5. 5
    Beat over heat until smooth.
  6. 6
    Remove from heat.
  7. 7
    Blend in butter, vanilla and salt.
  8. 8
    Beat with a whip until smooth.
  9. 9
    Very good.

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