Fudge Sauce

6 ingredients
4 steps

Ingredients

  • 1 large can evaporated milk
  • 2 c sugar
  • 1/2 c cocoa
  • pinch salt
  • 1 tsp vanilla
  • 2Tbsp butter

Directions

  1. 1
    Mix milk, sugar, cocoa in saucepan. Cook until boils, then turn on low heat cook 15 minutes stirring often.
  2. 2
    When done add butter and vanilla.
  3. 3
    Heat until smooth, put on cake or ice cream or on pudding.
  4. 4
    Serve hot or cold.

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