Fudge Sauce

4 ingredients
4 steps

Ingredients

  • 1/2 c. butter
  • 2 1/4 c. powdered sugar
  • 2/3 c. evaporated milk
  • 6 single squares unsweetened chocolate

Directions

  1. 1
    Mix all the ingredients.
  2. 2
    Allow mixture to melt in a pan over hot water for 30 minutes. Do not stir.
  3. 3
    Remove from heat and beat with a mixer. Store in the refrigerator.
  4. 4
    Thin with cream as needed.

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