Fudge Sauce

6 ingredients
7 steps

Ingredients

  • 1 tablespoon butter
  • 1 (1 ounce) square unsweetened chocolate
  • 1/3 cup boiling water
  • 1 cup white sugar
  • 2 tablespoons corn syrup
  • 1/2 teaspoon vanilla extract

Directions

  1. 1
    Melt butter and chocolate in medium saucepan.
  2. 2
    Add boiling water.
  3. 3
    Bring mixture to boil.
  4. 4
    Add sugar and corn syrup.
  5. 5
    Boil, stirring, for 5 minutes.
  6. 6
    Add vanilla and stir.
  7. 7
    Serve just warm over the chocolate roll.

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