Fudge Sauce Topping

7 ingredients
8 steps

Ingredients

  • 1 1/2 c. sugar
  • 6 Tbsp. cocoa
  • dash of salt
  • 2 Tbsp. water
  • 1 (12 oz.) can evaporated milk
  • 4 Tbsp. oleo
  • 2 tsp. vanilla

Directions

  1. 1
    Combine the first 3 ingredients.
  2. 2
    Blend in water.
  3. 3
    Add milk. Bring to a boil.
  4. 4
    Boil gently until thick, 3 to 4 minutes, stirring often.
  5. 5
    Remove from heat.
  6. 6
    Add oleo and vanilla.
  7. 7
    Cover and chill.
  8. 8
    Makes 2 cups.

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