Fudge Topping

4 ingredients
6 steps

Ingredients

  • 1 stick butter or margarine
  • 2 c. powdered sugar
  • 2/3 c. milk chocolate chips
  • 1 (13 oz.) can evaporated milk

Directions

  1. 1
    Boil all ingredients for 8 minutes, stirring constantly.
  2. 2
    Cool and spoon over ice cream.
  3. 3
    Add peanuts, if desired.
  4. 4
    Return to freezer.
  5. 5
    Serve with whipped cream and a cherry.
  6. 6
    Remove from freezer 15 minutes before serving.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4
Harmony Powdered Kombucha Supplement

Harmony Powdered Kombucha Supplement

ADVOCARE

NOVA 4

Whole Milk

C NOVA 1

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Just Great Stuff, Powdered Organic Peanut Butter, Chocolate

Betty Lou's Inc.

Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

unilever

D NOVA 4

More Recipes to Try

Spicy Maple Sausages

6 ingredients

Spinach Slaw

9 ingredients

Cranberry Cream

7 ingredients

Artichoke Grilled Steak Salad

14 ingredients

Meat Loaf With Oatmeal

10 ingredients

Eye-Opener Ranch Eggs

9 ingredients

Festive Pea Salad

11 ingredients

Holiday Pork Roast

9 ingredients

Fruit Cocktail Bars

13 ingredients

Homemade Horseradish Sauce

6 ingredients

Pesto-Corn Grilled Peppers

9 ingredients

Spinach Salad With Bacon And Hard-Boiled Eggs

11 ingredients