Funnel Cake

9 ingredients
8 steps

Ingredients

  • 1 1/4 c. flour
  • 2 Tbsp. sugar
  • 1/2 tsp. soda
  • 3/4 tsp. baking powder
  • 1/4 tsp. salt
  • 1 egg
  • 3/4 c. milk
  • 1 qt. oil
  • confectioners sugar

Directions

  1. 1
    Stir together flour, sugar, soda, baking powder and salt.
  2. 2
    Mix egg and milk.
  3. 3
    Add to flour mixture; stir until smooth.
  4. 4
    Pour oil into deep skillet to depth of 1-inch.
  5. 5
    Fill pan no more than 1/3 full.
  6. 6
    Heat to 375°.
  7. 7
    Funnel batter into hot oil (about 1/4 cup of batter).
  8. 8
    Fry, turning over after 2 minutes or golden brown. Drain and sprinkle with confectioners sugar.

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