Funnel Cake

Directions

1. 1
   Beat eggs and sugar.
2. 2
   Add milk.
3. 3
   Sift half the flour with the salt and baking powder.
4. 4
   Add egg mixture.
5. 5
   Beat the batter smooth and add only as much flour as needed.
6. 6
   Batter should be thick enough to run through a funnel into deep hot fat.
7. 7
   Spirals and endless intricate shapes can be made by swirling and crisscrossing while holding funnel spout with finger.
8. 8
   Fry until golden brown. Repeat with next funnel of batter.