Funnel Cake

7 ingredients
1 steps

Ingredients

  • 1 egg
  • 2/3 c. milk
  • 2 Tbsp. sugar
  • 1 1/3 c. flour
  • 1/4 tsp. salt
  • 3/4 tsp. baking powder
  • 1 tsp. soda

Directions

  1. 1
    Beat egg and add milk. Sift dry ingredients together, then add to milk and egg mixture. Beat until fluffy. Pour into funnel. Pour this into hot fat (oil), about 375°. Keep finger over funnel and let out a little batter at a time. As you drop the batter in oil, swirl around in skillet until brown and turn once. Serve with confectioners sugar and syrup.

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