Funnel Cakes

Directions

1. 1
   Beat eggs and milk together.
2. 2
   Add flour, salt and baking powder.
3. 3
   Combine and beat until smooth.
4. 4
   Use a large deep skillet and fill about 2/3 full of oil.
5. 5
   Heat oil.
6. 6
   When the oil is hot, take a funnel that has a spout 1/2-inch in diameter.
7. 7
   Be sure to put your finger over the funnel hole as you pour the batter into the funnel.
8. 8
   Hold funnel over hot oil.
9. 9
   Starting in the middle of the skillet let the batter come out of the funnel hole, making a circular motion, making circles with the batter.