Funnel Cakes

7 ingredients
6 steps

Ingredients

  • 1 1/3 c. flour
  • 1/4 tsp. salt
  • 1/2 tsp. soda
  • 2 Tbsp. sugar
  • 3/4 Tbsp. baking powder
  • 1 egg, beaten
  • 2/3 c. milk (more if needed)

Directions

  1. 1
    Mix dry ingredients.
  2. 2
    Add egg and milk.
  3. 3
    Hold finger over bottom of funnel; fill funnel with mix.
  4. 4
    Drop into 1 inch of oil heated to 375°.
  5. 5
    Fry until golden brown, turning once.
  6. 6
    Remove and drain on paper towels, then sprinkle with powdered sugar.

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