Funnel Cakes

Directions

1. 1
   Combine first 4 ingredients in an airtight container.
2. 2
   Pour oil to a depth of 1-inch in skillet.
3. 3
   Heat to 360° over medium-high heat.
4. 4
   Mix egg and milk in a small bowl.
5. 5
   Add 1 cup funnel cake mix.
6. 6
   Beat with fork until smooth.
7. 7
   Holding finger under funnel opening, pour 1/4 of the batter into funnel.
8. 8
   Allow batter to pour from funnel into hot oil, moving funnel in a circle to form a spiral shape.
9. 9
   Fry one minute.
10. 10
    Turn cake and continue frying until golden brown.
11. 11
    Remove to paper towels to drain and sprinkle with powdered sugar.