Funnel Cakes

5 ingredients
7 steps

Ingredients

  • 1 cup flour
  • 1 teaspoon baking powder
  • 14 teaspoon salt
  • 1 egg
  • 34 cup milk

Directions

  1. 1
    In a medium bowl, mix the flour, baking powder, and salt.
  2. 2
    In a smaller bowl, beat the egg and milk together; add to the flour mixture.
  3. 3
    Putting your finger at the end of a funnel, fill it with the batter.
  4. 4
    Remove your finger from the hole and swirl it around into hot oil in a frying pan.
  5. 5
    Turn once.
  6. 6
    Drain on paper towels.
  7. 7
    Sift with confectioners sugar and enjoy.

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