Funnel Cakes

6 ingredients
4 steps

Ingredients

  • 2 eggs
  • 1 1/2 c. milk
  • 2 c. plain flour
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • powdered sugar (for sprinkling on top)

Directions

  1. 1
    Heat oil in deep fryer or large skillet until it is very hot but don't burn it.
  2. 2
    Mix all the ingredients and pour through a funnel held over the hot oil.
  3. 3
    Move the funnel in a circle and then crisscross motion as you pour the batter through the funnel to form the cakes.
  4. 4
    They rise fast and get pretty large, so be careful not to pour too much batter at a time.

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