Game Day Skins
4 ingredients
7 steps
Ingredients
- 8 small baking potatoes
- 1/4 cup bacon bits
- 1/2 cup shredded cheddar cheese
- 1 cup sour cream
Directions
-
1Bake potatoes and cool slightly.
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2Cut baked potatoes in half lengthwise.
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3Scoop out potato, leaving a 1/4 inch shell.
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4Place potato shells on ungreased baking sheet.
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5Top each half with cheese and bacon bits.
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6Bake in a oven heated to 425 degrees for 5 -10 minutes until heated through.
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7Serve with sour cream.
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