Gammon And Spinach

Directions

1. 1
   Cut bacon into 1-inch pieces and fry in large skillet.
2. 2
   Drain off all but approximately 2 tablespoons of grease.
3. 3
   In a large jar mix sugar, vinegar, water and flour.
4. 4
   Shake vigorously until creamy.
5. 5
   Add to pan; add spinach.
6. 6
   Slice eggs and add to pan. Cook approximately 5 minutes.
7. 7
   Serve over mashed potatoes.