Ganache
3 ingredients
2 steps
Ingredients
- 5 ounces dark chocolate
- 1/4 cup soymilk
- 1 tablespoon maple syrup
Directions
-
1Combine the above in a microwave-safe container and microwave for about a minute.
-
2Stir thoroughly even if it doesn't look completely melted - It should come together after a bit of agitation, but if the chocolate still isn't entirely smooth, return to the microwave for 15-30 seconds at a time, watching carefully to ensure that it doesn't burn.
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