Garden Rice

7 ingredients
5 steps

Ingredients

  • 2 c. Minute rice
  • 2 medium carrots, grated
  • 2 stalks celery, sliced thin
  • 1 medium onion, chopped fine
  • 4 Tbsp. butter
  • 2 1/2 c. water
  • 1 small can mushrooms

Directions

  1. 1
    Saute carrots, celery, onion and mushrooms in butter.
  2. 2
    Add rice and continue sauteing until rice is brown.
  3. 3
    Add water and bring to a boil.
  4. 4
    Cover and take off heat.
  5. 5
    Rice is ready in 10 minutes.

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