Garlic Bread
5 ingredients
16 steps
Ingredients
- 4 clove garlic
- 1/2 stick butter
- 1 tbsp basil
- 1 1/2 cup shredded mozzarella, or pizza cheese mix
- 1 loaf Italian bread or ciabatta bread, not sliced
Directions
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1Preheat oven to 400F
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2Finely chop the garlic
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3In a pan, on medium low heat, add the butter and garlic.
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4Make sure not to burn butter.
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5Once butter is melted, add basil and simmer for another 5 minutes
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6Slice the bread in half the long way, so there is a top and a bottom.
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7Spread the garlic mixture over the bottom half of bread.
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8Leave a little to spread on the top half.
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9You can spread it with a brush or a spoon.
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10Evenly spread the cheese across the bottom half, filling in air pockets in the bread for that extra surprise.
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11;-)
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12Put the bread on a baking rack, on a cookie sheet.
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13Bake for approximately 20 minutes or until cheese is melted through.
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14You can check by lifting the top half off, if it comes off, you need more time.
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15When finished, remove bread and slice into an inch to an inch and a half slices.
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16Makes 8 - 10 slices.
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